We use Double Sortex Clean Seeds to extract Mustard Oil
Black Mustard Oil | Wood Cold Pressed
Regular price
Rs. 413.00
Sale price
Rs. 413.00
Regular price
Rs. 500.00
Unit price
Best Seller
100% Pure & Natural
No Outsourcing
It takes 3 to 4kg of Mustard Seeds to Extract 1L Mustard Oil
Pure aroma and rich taste — love this laakdi ghani oil!
Perfect mustard kick — totally authentic!
Nutty sesame aroma — just like homemade.
Smells pure, cooks beautifully!
Fresh coconut fragrance, 100% pure.
Old-style laakdi ghani purity in every drop.
Light, earthy flavor — real groundnut oil.
Golden sunflower oil, mild and healthy.
Smells pure and enhances every dish.
Rich texture and pure groundnut aroma.
"Amazing"
Black Mustard Oil | Wood Cold Pressed
Product description
Shipping Info
Our Wood coldpressed oils are 100% pure, unrefined, chemical-free and preservative-free, crafted for customers who value authenticity and purity. Poorn Swadeshi is trusted for offering the best lakdi ghani oil, delivering real traditional taste that refined oils can never match.
Experience the bold flavour and natural purity of Poorn Swadeshi Wood Cold Pressed Black Mustard Oil, extracted using traditional Lakdi Ghani / Wood Pressed methods. This slow, cold extraction ensures that every drop of our kacchi ghani tel retains its natural pungency, rich aroma and powerful nutrients.
If you're searching for the best coldpressed oil near me or the best coldpressed oils in Pune & PCMC, or the best cooking oils for traditional Indian dishes, this Black mustard oil is your perfect choice. Packed with natural antioxidants, omega fatty acids and anti-inflammatory properties, it supports heart health, digestion and overall wellness
We collaborate with multiple courier partners for shipping across India. We only have standard shipping available at the moment. Depending on the location, it takes 2-7 days to be delivered. We accept orders only from India.
FREE delivery on orders over 1500/-
Why choose us?
Is this yellow mustard oil truly wood-pressed?
Yes — PoornSwadeshi Yellow Mustard Oil is extracted using the traditional Lakdi Ghana (wood-press) method. Seeds are gently pressed at low temperatures to retain natural flavour and nutrients, without chemicals.
Why is mustard oil pungent and how do I use that flavour?
The natural pungency comes from allyl isothiocyanate — a compound that gives mustard its sharp aroma and a warming flavour. Use it for tadka, pickles, marinades, and rustic regional dishes where its boldness enhances taste.
Is it safe and edible for everyday cooking?
Yes — our mustard oil is 100% edible and chemical-free. It’s widely used in many Indian kitchens for daily cooking, tadka, and pickling. If you have specific health concerns, consult your nutritionist for personalised advice.
What are the health benefits of yellow mustard oil?
Mustard oil contains monounsaturated and polyunsaturated fats, omega-3 and omega-6 fatty acids, and antioxidants. Traditionally it’s valued for heart-supporting fats, digestive warming properties, and topical uses in massages for muscle comfort.
How should I store mustard oil to keep it fresh?
Store in a cool, dark place away from direct sunlight. Seal the cap tightly after each use. A light settling of sediments is natural in unrefined oils and does not affect quality.
Can mustard oil be used for massage and hair care?
Yes — mustard oil has a long tradition in Ayurvedic massages and hair care for its warming and nourishing properties. Use sparingly and patch-test if you have sensitive skin.
